Sourdough 201 Class

If you’ve been wanting to level up your sourdough skills for the holidays, this is your opportunity! You’ll go home with the dough you mix in class and a small workbook.
Class Overview:
* Starter health & feeding schedules
* Understanding fermentation
* Flour types and how they affect dough behavior
* Hydration adjustments and dough feel
* Shaping techniques and scoring
* Creating flavored and enriched sourdoughs
Bring your own bowl and come ready to learn, have fun, and make a few new baking friends! Pre-register through our website: https://southernbreadcompany.as.me/201

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