Fabulous Fermented Foods - Making Sauerkraut
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Many of you have requested that I teach some hands-on classes about fermented foods, so here it is!
We will start our journey into the world of lacto-fermented foods with the humble cabbage, and turn it into a true miracle food, sauerkraut. Prepare a jar of kraut to ferment at home. You will also learn about the benefits of fermenting almost anything.
Tuesday August 26, 3-5 PM
$75
Supplies and ingredients included in price. To reserve your space, send funds via paypal bXRkZXdkIHwgcHJvdG9ubWFpbCAhIGNvbQ==
All class sales are final and non-refundable (unless class is cancelled). However, if you are unable to participate, you may give your reservation to anyone of your choosing.
Get Tickets
We will start our journey into the world of lacto-fermented foods with the humble cabbage, and turn it into a true miracle food, sauerkraut. Prepare a jar of kraut to ferment at home. You will also learn about the benefits of fermenting almost anything.
Tuesday August 26, 3-5 PM
$75
Supplies and ingredients included in price. To reserve your space, send funds via paypal bXRkZXdkIHwgcHJvdG9ubWFpbCAhIGNvbQ==
All class sales are final and non-refundable (unless class is cancelled). However, if you are unable to participate, you may give your reservation to anyone of your choosing.
Get Tickets
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