Event

Sip & Slurp Happy Hour w/ Center for the Inland Bays

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Enjoy an afternoon at Big Chill Beach Club overlooking the dunes at Delaware Seashore State Park and get a taste of a “Southern Delaware Delicacy” while learning about aquaculture operations from owner/grower Mark Casey from Delaware Cultured Seafood (Rehoboth Bay).

Must be 21 or over, please.

Normal happy hour pricing applies.

For more information visit: https://inlandbaysoysterweek.net/



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