Cassava Harvest - Sunday 27th July 08.30

Cassava (sweet potato 🥔) will be dug up, peeled, boiled for 12-15 minutes to neutralize the cyanide, cut into chips, fried and eaten.😋 Please bring your own plate, kitchen paper towel and salt if you would like to eat some chips. Other gardening tasks will be on offer too, weeding and planting. 😀👩‍🌾👨‍🌾 We hope you can join us. 🌻