Event

Restaurant Series: Financial Management from Plates to Profits

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Register: https://georgiasbdc.org/restaurant-series-in-gwinnett/
Take the 4-part series to receive a $30 discount or take individual sessions for $49 each.

In Module 2, we'll guide you through the financial foundations every successful restaurant needs. You'll learn how to set realistic budgets, track key financial benchmarks, implement effective financial and inventory controls and much more!
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