Event

Palate Passport

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Dates: You attend ALL five dates!
August 29
September 26
October 24
November 21
December 19
Time: 6:00 pm - 8:00 pm
Location: Pensacola Cooks at The Warrington Shopping Center, 4051 Barrancas Avenue, Unit C
Cost: $250 (adults only)
Registration closes 24 prior to first class.

MENU:

Day One - Indian: Handmade Naan, Chicken or Paneer Curry, Veggie Pulao
Day Two - Italian: Panzanella Salad, Oso Bucco, Bone Broth Risotto
Day Three - German: Schnitzel, Braised Red Cabbage, Spätzle with Mushroom Cream Sauce
Day Four - French: Smoked Salmon Lyonnaise Salad, Ratatouille, Mille Feuille
Day Five- Caribbean: Reggae Nachos with Mango Salsa, Jerk Chicken and Green Onion Sauce, Coconut Rice
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