Farm to Cellar Harvest Fest
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Farm to Cellar Harvest Fest
August 18–24 | Hopkins Harvest
A full week of bulk produce, local flavor, and serious harvest energy.
We’re bringing you the best of the season —
Peaches by the case
Berries by the flat
Veggies galore
Screaming good deals all week long.
Stock up. Can it. Freeze it. Share it.
Let’s eat local all year long.
Plus — daily promos running all week:
Buy more, get more.
Surprise freebies with purchase.
Enter to win harvest-themed giveaways.
⸻
Sunday, August 24 – Pizza Party + Live Music
We’re slanging drinks.
We’re eating wood-fired pies.
We’re wrapping up the week with a celebration full of food, music, and community.
Live performances from:
Dane Von Hagen
Tryg Strand and The Band
It’s going to be a full-on harvest send-off you won’t want to miss.
⸻
Calling All Preserve Vendors
Do you make jams, pickles, sauces, ferments, or anything shelf-stable and homemade?
We’re looking for vendors to set up during the week — especially for Sunday’s event.
DM us or email [insert email] to apply.
More details to come. Stay tuned.
#FarmToCellar #HopkinsMarket #HarvestFest #FillYourPantry #LocalFoodMovement #EatLocalYearRound #BulkProduce #PreserveTheSeason #BCHarvest #SustainableLiving #SupportLocalMakers #CommunityFirst #PizzaAndPreserves #LiveMusicLocalFood
August 18–24 | Hopkins Harvest
A full week of bulk produce, local flavor, and serious harvest energy.
We’re bringing you the best of the season —
Peaches by the case
Berries by the flat
Veggies galore
Screaming good deals all week long.
Stock up. Can it. Freeze it. Share it.
Let’s eat local all year long.
Plus — daily promos running all week:
Buy more, get more.
Surprise freebies with purchase.
Enter to win harvest-themed giveaways.
⸻
Sunday, August 24 – Pizza Party + Live Music
We’re slanging drinks.
We’re eating wood-fired pies.
We’re wrapping up the week with a celebration full of food, music, and community.
Live performances from:
Dane Von Hagen
Tryg Strand and The Band
It’s going to be a full-on harvest send-off you won’t want to miss.
⸻
Calling All Preserve Vendors
Do you make jams, pickles, sauces, ferments, or anything shelf-stable and homemade?
We’re looking for vendors to set up during the week — especially for Sunday’s event.
DM us or email [insert email] to apply.
More details to come. Stay tuned.
#FarmToCellar #HopkinsMarket #HarvestFest #FillYourPantry #LocalFoodMovement #EatLocalYearRound #BulkProduce #PreserveTheSeason #BCHarvest #SustainableLiving #SupportLocalMakers #CommunityFirst #PizzaAndPreserves #LiveMusicLocalFood
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