Cook Your Own Steak Night

A thick 16oz ribeye steak, baked potato, salad, and bread. Single price is $20.00, to split a steak and get extra sides is $25.00.
Grills ready at 5pm and will have 40 steaks so pay in advance and get on the list to reserve one, list is behind the bar in the Canteen.
Come out from a great time!