Timber & Tallow Presents: The Pit Master Academy Ribs Fundamentals

� New Class Drop: Ribs Fundamentals �
Join Timber & Tallow at @grainhousewindsor in Windsor on Tuesday, August 5th from 5–8 PM for a rib-lover’s dream workshop.

We’re diving deep into the three most iconic styles in BBQ—each with its own technique, flavor profile, and finish.

� What You’ll Learn:
• Competition-style St. Louis Spare Ribs
• A bold twist on classic Baby Backs
• Rich, fall-apart tender Beef Plate Ribs
• Trim, season, smoke, wrap & slice like a pro
• Rib-specific fire management & flavor layering

� Full BBQ meal included
� Drinks available from The Grainhouse
� Limited spots – link in bio

Whether you’re chasing the perfect backyard bite or aiming for the podium, this class will take your rib skills to the next level.

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