Event

From Garden to Table with Nicole Serenata!

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Grow it, Cook it, Love it!

Join our dinner and cooking demonstration on August 6 at 6p, and discover easy ways to use in-season fruits and vegetables in simple, flavorful dishes.

From tomatoes, to cucumbers, to garlic, and more; fresh from the garden!

The menu will include a pasta dish, caprese salad, and a fresh salad that includes cucumbers, tomatoes, and onions.

Register today as seats are VERY limited!
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