Vine, Field & Fire: August Wine Dinner

Celebrate the flavors of the Pacific Northwest in this unforgettable evening at Bella Luna Farms, where every ingredient and every sip is thoughtfully sourced from local growers, producers, and the farm itself, featuring Washington wines paired alongside a generous hyper local menu that echoes the spirit of the region’s late summer harvest.

Gather around the long table for a family-style feast crafted by Chef Nicco Muratore, spotlighting grilled and garden-fresh ingredients beautifully matched with refreshing locally-crafted sips, as well as a seasonally-inspired main course and dessert. Wines will be curated by Sommelier Jane Beeby, showcasing the very best from local vineyards, while the pastoral beauty of Bella Luna Farms sets the scene. To complete the experience, join farm owner Pam Thompson for an exclusive tour of the grounds, where the story of each ingredient begins. This is a celebration of late summer bounty—local, seasonal, and utterly unforgettable.
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