Diamonds & Delights: A Breakfast at Tiffany’s Brunch
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Step into a world of elegance and sophistication with our Breakfast at Tiffany's-inspired brunch! Channel your inner Audrey Hepburn and indulge in a morning of chic bites, sparkling beverages, and timeless charm. Enjoy a delicious array of brunch favorites in a setting that evokes the glamour of 1960s New York. Whether you're a fan of the classic film or simply looking to enjoy a luxurious brunch experience, this event is sure to add a touch of sparkle to your weekend. Come dressed to impress and enjoy a morning of style and flavor!
Menu
Appetizer:
Mini Eggs Benny
Main Course:
Locavore Brunch Bowl
(Seasonal local vegetable medley, with local bacon, poached egg, fried green tomato, and microgreens, overtop savory grits)
Dessert:
Lemon Ricotta Beignets
Guest Gift:
Guests will recieve iconic tiara, sunglasses, and pearls!
(Included in ticket price.)
What To Expect
Great cooking is about more than just recipes—it's about celebrating culinary experiences with a foodie community.
Instructor: No Thyme to Cook Lead Chef
Length: Approximately 3 hours
Format: Experience. Get immersed in this event, where more than food is celebrated.
Location: First Floor.
Restrictions: Ages 16 and older. Students under the age of 18 must be accompanied by a paying adult.
Experience Options
General Admission: Arrive at the start of class.
Allergies: We will attempt to accommodate any true medical allergy with advance notice. Please indicate allergies when completing ticket purchase.
No Thyme to Cook: Stir Up Your Inner Chef!
Get Tickets
Menu
Appetizer:
Mini Eggs Benny
Main Course:
Locavore Brunch Bowl
(Seasonal local vegetable medley, with local bacon, poached egg, fried green tomato, and microgreens, overtop savory grits)
Dessert:
Lemon Ricotta Beignets
Guest Gift:
Guests will recieve iconic tiara, sunglasses, and pearls!
(Included in ticket price.)
What To Expect
Great cooking is about more than just recipes—it's about celebrating culinary experiences with a foodie community.
Instructor: No Thyme to Cook Lead Chef
Length: Approximately 3 hours
Format: Experience. Get immersed in this event, where more than food is celebrated.
Location: First Floor.
Restrictions: Ages 16 and older. Students under the age of 18 must be accompanied by a paying adult.
Experience Options
General Admission: Arrive at the start of class.
Allergies: We will attempt to accommodate any true medical allergy with advance notice. Please indicate allergies when completing ticket purchase.
No Thyme to Cook: Stir Up Your Inner Chef!
Get Tickets
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