Overdue for a Brew: Beer Basics—Yeast & Fermentation

Ready to learn more about your favorite beverage in a fun and approachable way? Join us as beer writer David Nilsen talks about the basics of brewing yeast and how it's used in the brewing process. Along the way, we'll taste several beers that highlight unique fermentation flavors.

This event is 21 & up only. The event is free but registration is required. Contact TCPL to register.