A Dinner To Die For Murder Mystery

Saturday, August 16th
Tavern Doors: 6 pm
Dining Room Doors/Show: 6:30


Tickets include: 3 course meal + dinner show

Dinner Choices:
Baked Haddock with Spinach + Fennel Stuffing. Served over Roasted Red Pepper Puree + Basil Infused Cream

Sauteed Chicken Breast with Greek Style Lemon + Artichoke Sauce

Corn + Black Bean Enchilada served with Mexican Style Rice + Pico De Gallo (VEGAN + GF)

Include House Salad + Chef's Dessert

Add a room to your evening: www.historicbroadalbinhotel.com


**TICKETS MUST BE RESERVED TOGETHER TO GUARANTEE SEATING TOGETHER** NO REFUNDS, TICKETS ARE NONTRANSFERABLE.



Please note* You will not receive a physical ticket, you will give the last name of the party that reserved the table when you enter the event.
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