Wine Dinner At The Barrel Room
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๐ท Wine Dinner at The Barrel Room โ Friday, July 25th at 6:30PM ๐ฝ๏ธ
Grace Hill Winery and Mi Sueรฑo present an elevated evening of food and wine at The Barrel Room in downtown Newton! Join us on Friday, July 25th at 6:30PM for a 5-course wine-paired dinner crafted with bold flavors and seasonal inspiration.
Menu:
๐ฅ APPETIZER โ Smoky Chicken Pรขtรฉ on Toasts
Tender slow-cooked chicken, shredded and blended with herbs and smoked butter, served on crostini with tangy mustard and a sweet pickle bite.
๐ฅ SALAD โ Lemon-Mint Squash Ribbons with Ricotta Salata
Thin ribbons of yellow squash and zucchini tossed in a bright lemon-mint vinaigrette, finished with crumbled ricotta salata and toasted sunflower seeds.
๐ฆ 3rd COURSE โ Seared Sea Scallops with Sweet Corn Veloutรฉ
Golden seared scallops over velvety sweet corn sauce, topped with charred leeks and pickled Fresno chiles.
๐ฅฉ 4th COURSE โ Coffee-Rubbed Flat Iron Steak
Boldly spiced flat iron steak with smoked cherry demi-glace, roasted garlic mashed potatoes, and grilled broccolini.
๐ฎ DESSERT โ Smoked Vanilla Custard with Charred Honey & Black Pepper Shortbread
Silky vanilla custard with a whisper of smoke, topped with caramelized honey and served alongside buttery black pepper shortbread.
๐ท Each course is paired with your choice of sweet or dry Grace Hill wine.
๐ Location: The Barrel Room โ 222 N Main St, Newton
๐ต $60 per person
๐๏ธ Limited seats available โ reserve today!
Get Tickets
Grace Hill Winery and Mi Sueรฑo present an elevated evening of food and wine at The Barrel Room in downtown Newton! Join us on Friday, July 25th at 6:30PM for a 5-course wine-paired dinner crafted with bold flavors and seasonal inspiration.
Menu:
๐ฅ APPETIZER โ Smoky Chicken Pรขtรฉ on Toasts
Tender slow-cooked chicken, shredded and blended with herbs and smoked butter, served on crostini with tangy mustard and a sweet pickle bite.
๐ฅ SALAD โ Lemon-Mint Squash Ribbons with Ricotta Salata
Thin ribbons of yellow squash and zucchini tossed in a bright lemon-mint vinaigrette, finished with crumbled ricotta salata and toasted sunflower seeds.
๐ฆ 3rd COURSE โ Seared Sea Scallops with Sweet Corn Veloutรฉ
Golden seared scallops over velvety sweet corn sauce, topped with charred leeks and pickled Fresno chiles.
๐ฅฉ 4th COURSE โ Coffee-Rubbed Flat Iron Steak
Boldly spiced flat iron steak with smoked cherry demi-glace, roasted garlic mashed potatoes, and grilled broccolini.
๐ฎ DESSERT โ Smoked Vanilla Custard with Charred Honey & Black Pepper Shortbread
Silky vanilla custard with a whisper of smoke, topped with caramelized honey and served alongside buttery black pepper shortbread.
๐ท Each course is paired with your choice of sweet or dry Grace Hill wine.
๐ Location: The Barrel Room โ 222 N Main St, Newton
๐ต $60 per person
๐๏ธ Limited seats available โ reserve today!
Get Tickets
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