Event

FIELD, FORK & VINE LUNCH, Sunday 24th Aug 2025

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Celebrate the flavours and stories of the Fleurieu Peninsula with our Producers Lunch Series at Angove Vineyard Kitchen - as part of the Fleurieu Food Festival.

Join us for a seasonally inspired, paddock-to-plate experience, where our chefs showcase the region’s finest ingredients in collaboration with the passionate producers.

Enjoy a thoughtfully crafted menu that tells the story of the land, the people, and the produce that make this region a true food lover’s paradise.

Set against the stunning backdrop of Warboys Vineyard, this is a celebration of local flavour, connection, and community.

Sunday 24th August
$90 per guest

Seats are limited – book now and taste the heart of the Fleurieu.
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