Alexander Valley Wine Dinner

$125/pp

Chardonnay
Paired W/ Crab & lobster chowder w/ citrus infused oil



Syrah
Paired w/ Roasted chickpea & sweet potato caesar salad



Zinfandel
Paired w/ Sweet & spicy sausage & shrimp skewers over wild rice



Cyrus Red Blend�Paired w/ slow cooked beef bourguignon served w/ creamed spinach



Cabernet Franc
Paired w/ Cherry upside down cake

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