East Side & Picone Present: Bright Bites & Sips

We're teaming up with Picone, one of Denton's best chef-owned restaurant, for a laid back Sunday afternoon of good food and drinks. Chef Tony is putting together a seasonal 3 course menu and we'll be pairing it with four cocktails designed to match each dish.

There are THC drink options available for those who want to take the edge off a different way.

First course: Amberjack ceviche tostada

Second course: Burrata & greens

Third course: Strawberry basil froyo

The drink menu is going to stay a surprise until the day of!

Seating is limited so get your ticket before July 9th!
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