"Bistro" A French Meal

“Bistro” A French Meal
Instructor: Heather Macleish
Date: Friday, Aug 15, 6 PM
$90 + tax

Step into the charm of a French bistro with this elegant, demonstration-style class led by Heather Macleish. Enjoy a beautifully curated menu that brings classic French flavors to life, from savory starters to a timeless dessert. You’ll be inspired by refined techniques and approachable dishes. Bon appétit!


Menu
French Onion Soup Canapé | Caramelized onions in beef stock sauce with melted Gruyére on a baguette
Ahi Tuna Nicoise Salad
Pork Tenderloin Au Poivre served with Roasted Mushrooms and Lyonnaise Rice
Creme Brûlée
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