Event

Cooking Series Southern Cuisine: Thursdays (8-week class)

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We’ll explore the vibrant flavors, techniques, and favorite southern cuisines!
Join our 8-week progressive culinary course where young chefs learn essential cooking techniques, explore delicious recipes, and build kitchen confidence step by step. Each week introduces new skills, fostering creativity and healthy habits in a fun, hands-on environment. Perfect for budding cooks eager to master the art of cooking! ( Provider of Step Up approved Homeschool Curricular)
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