Fun & Delicious Cooking Experience: Ratatouille & Herbes de Provence Chicken
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Bon Appétit, Provence!
Ratatouille w/ Herbes de Provence Chicken - A French Countryside Cooking Class
Step into the charm of a French summer evening as we whisk you away to the lavender-lined hills of Provence - no passport required.
In this hands-on class, you’ll craft a Ratatouille Tart worthy of a Parisian bistro, with thinly sliced zucchini, squash, and eggplant spiraled over a silky Herbes de Provence béchamel, nestled into a buttery golden crust. Yours will be wrapped to bake at home, but don’t worry - we’ll enjoy a warm one together in class.
Then it’s on to the stovetop, where you’ll pan-sear tender Herbes de Provence chicken to crisp, golden perfection and serve it with a lightly dressed arugula salad that’s as bright and breezy as a Provence market morning.
Champagne and wine will be served as we cook, laugh, and linger. Whether you're channeling your inner Parisian chef or just here for the flavors, this class promises a magical night of rustic elegance.
Whether you're a seasoned cook or a beginner looking to expand your skills, this class promises a delightful and educational experience that will inspire your inner chef.
Space is limited! Visit our website to purchase this event:
https://www.rafaelstable.com/product/cooking-class-july-26-2025-ratatouille-herbes-de-provence-chicken-a-french-countryside-cooking-class-11-00am-to-1-00pm-/1727?cp=true&sa=false&sbp=false&q=false&category_id=20
Get Tickets
Ratatouille w/ Herbes de Provence Chicken - A French Countryside Cooking Class
Step into the charm of a French summer evening as we whisk you away to the lavender-lined hills of Provence - no passport required.
In this hands-on class, you’ll craft a Ratatouille Tart worthy of a Parisian bistro, with thinly sliced zucchini, squash, and eggplant spiraled over a silky Herbes de Provence béchamel, nestled into a buttery golden crust. Yours will be wrapped to bake at home, but don’t worry - we’ll enjoy a warm one together in class.
Then it’s on to the stovetop, where you’ll pan-sear tender Herbes de Provence chicken to crisp, golden perfection and serve it with a lightly dressed arugula salad that’s as bright and breezy as a Provence market morning.
Champagne and wine will be served as we cook, laugh, and linger. Whether you're channeling your inner Parisian chef or just here for the flavors, this class promises a magical night of rustic elegance.
Whether you're a seasoned cook or a beginner looking to expand your skills, this class promises a delightful and educational experience that will inspire your inner chef.
Space is limited! Visit our website to purchase this event:
https://www.rafaelstable.com/product/cooking-class-july-26-2025-ratatouille-herbes-de-provence-chicken-a-french-countryside-cooking-class-11-00am-to-1-00pm-/1727?cp=true&sa=false&sbp=false&q=false&category_id=20
Get Tickets
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