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VCC Baking and Pastry Arts Info Session

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VCC trains more students to become professional bakers than any other school in Canada.

Students in VCC's award-winning baking and pastry arts programs get hands-on training in state-of-the-art kitchens and learn expert techniques for artisanal bread and pastry, chocolate, cake design. Products are sold at VCC's Seiffert Market + Bakeshop at the Downtown campus.

Join our info session to learn more about our baking programs.
Click on the ticket link above to register and get access to this Zoom session.
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