Cooking Class with Chef Fred Ramos
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Calling all foodies! Join us for an exclusive, interactive cooking class on Saturday, June 28 from 10 a.m. to 1 p.m. Participants will receive expert instruction on a variety of delicious recipes from Chef Ramosβ new cookbook, along with enjoying a family-style meal paired with wine. ππ· Limited space available. To purchase tickets, visit our Resy page here: https://resy.com/cities/chicago-il/venues/bar-roma/events/cooking-class-with-chef-fred-ramos-2025-06-28?seats=1&date=2025-06-13
COOKING CLASS OVERVIEW:
$125 per person
Hands-on preparation of 10 different recipes
Multi-course lunch tasting menu
Wine pairings
A signed copy of The Bar Roma Cookbook
THE AGENDA:
How to cook Bucatini and blanch vegetables
Fritto Misto
Nonna's Lasagna
Gnocchi alla Romana
Chicken Francese
Beef Cheek Meatballs
Escarole Fritters
Dark Chocolate Bread Pudding
Salted Caramel Sauce
Biscotti
Get Tickets
COOKING CLASS OVERVIEW:
$125 per person
Hands-on preparation of 10 different recipes
Multi-course lunch tasting menu
Wine pairings
A signed copy of The Bar Roma Cookbook
THE AGENDA:
How to cook Bucatini and blanch vegetables
Fritto Misto
Nonna's Lasagna
Gnocchi alla Romana
Chicken Francese
Beef Cheek Meatballs
Escarole Fritters
Dark Chocolate Bread Pudding
Salted Caramel Sauce
Biscotti
Get Tickets
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