Grow & Gather: Eat the Weeds!

Join Kitchen Gardener Abbie Lehman for a fun, hands-on workshop where you’ll learn which common weeds are edible, nutritious, and even beneficial for your garden.

Discover the art of companion planting, explore the difference between native and invasive weeds, and understand how your garden impacts the wider ecosystem. You’ll tour the beautiful Kitchen Garden at Taliesin, sample fresh garden produce, and try tasty edible weeds.

Learn more and register at: TaliesinPreservation.org/events
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