Flour Milling & Tour Day

If you want to learn a little history and about how to make stone ground flour, you’re in luck we are milling the freshest flour in town, Saturday May 28th. Come learn about why this flour is so special and so much different than what you buy on the store. Take a tour and learn about the history of this 150 year-old water powered flour mill. Then stop in and see what’s new in the country store and check out some of our local artisan vendors. Of Course it’s a Dole Whip weekend.