ALEXANDRA LITTLE – THE ART OF FINE CATERING
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Chef Alexandra Little, of The Art of Fine Catering, is sure to impress with her culinary prowess. Join us for 4 beautiful, plated courses paired with a curated lineup.
Alexandra was recently awarded Kelowna’s Top 40 Over 40 for her outstanding entrepreneurship, leadership and contributions to the community. She has also been awarded with the prestigious La Chaîne des Rôtisseurs Medal, an international gastronomic recognition for culinary excellence and high standards, reflecting her lifelong dedication to her craft.
Beyond her business success, Alexandra is a devoted community leader and philanthropist. She has spent years supporting the Kelowna Gospel Mission, donating food, volunteering, and organizing fundraisers for those in need. Her impact reaches far beyond the kitchen—she uses food to foster connection, nourish community, and create meaningful change. Alexandra’s story is a testament to the power of purpose-driven entrepreneurship and the role of food in bringing people together.
Get Tickets
Alexandra was recently awarded Kelowna’s Top 40 Over 40 for her outstanding entrepreneurship, leadership and contributions to the community. She has also been awarded with the prestigious La Chaîne des Rôtisseurs Medal, an international gastronomic recognition for culinary excellence and high standards, reflecting her lifelong dedication to her craft.
Beyond her business success, Alexandra is a devoted community leader and philanthropist. She has spent years supporting the Kelowna Gospel Mission, donating food, volunteering, and organizing fundraisers for those in need. Her impact reaches far beyond the kitchen—she uses food to foster connection, nourish community, and create meaningful change. Alexandra’s story is a testament to the power of purpose-driven entrepreneurship and the role of food in bringing people together.
Get Tickets
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