Event

Bao Buns – Cooking Class

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Bao Cooking Class: Savory, Sweet & From Scratch

Discover the magic of fresh, fluffy bao in this hands-on bao cooking class, perfect for anyone who loves bold flavors, pillowy dumplings, and fun in the kitchen.

In this interactive cooking class, you’ll learn how to:

Make fresh bao dough from scratch
Shape and steam two savory bao:
Pork, scallion & hoisin
Mushroom & veggie with sesame-soy
Fill and fold a sweet banana & Nutella bao that’s perfect for dessert
Prepare a flavorful veggie side: miso-glazed cabbage
We’ll guide you through the entire bao process—from kneading and proofing to filling, folding, and steaming. You’ll leave with the skills to recreate these crave-worthy buns at home.

Great for dumpling lovers, date nights, team-building events, or anyone searching for unique cooking classes near Philadelphia.
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