Event

Taste of Georgetown

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Savour a local culinary journey at Kings Playhouse, catered by Georgetown’s renowned Wheelhouse restaurant, under the expert direction of Head Chef Terry Nabuurs. Enjoy live musical performances and wander through our deck’s four roving food stations, each offering a unique and mouth-watering experience.

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Roving Stations
•Razor Clams, Horseradish vinaigrette, Dill oil, Sweet pickled cucumber
•Cold Steamed Mussels, Wasabi Yogurt, Jalapeno Mignonette
•Steak Tartare, Smiley Fries
•Falafel, Sumac Onion, Toum

1st Course
Seared Yellowfin Tuna Crusted with Mustard and Steak Spice, Frisee, Horseradish Vinaigrette, Hickory Sticks

2nd Course
Tahini, Sumac Cucumbers and Tomatoes, Crushed Pita Chips, Feta Cheese, MInt, Dill

3rd Course
Ginger Steamed Halibut, Coconut Curry stewed Shellfish, Triple Cooked Potatoes

4th Course
Apple Bread Pudding, Maple Pecan Sauce, Butterscotch Ice cream, Icing Sugar

More info: https://fallflavours.ca/signature-event/taste-of-georgetown-2/


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