Scotch Night
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scotch night
Wednesday, June 25th
6:30 PM
. . . .
with Scotch Specialist Harrison Zenna
. . . .
$55 per person
. . . .
APPETIZER choice of one
Paired with : Glenmorangie The Lasanta 12 Year Old
Spicy andouille sausage sautéed with peppers and onions in a tomato sauce
Smoked salmon served over arugula and red onions with a side of horseradish
Sliced steak served over tomato bruschetta, topped with a touch of balsamic
. . . .
ENTREEchoice of one
Paired with : Glenmorangie Quinta Ruban 14 Year Old
Grilled Pork scaloppini served over mushroom risotto, topped with Marsala demi glaze
Eggplant parmesan served with a side of penne in marinara
Chicken breast served with cherry tomatoes and asparagus in a scampi sauce
. . . .
DESSERT choice of one
Paired with : Glenmorangie Nectar d'Or 16 Year Old
Fresh fruit tart
Vanilla ice cream with candied walnuts and chocolate syrup
Slice of Tiramisu cake
. . . .
Reservations recommended call (973) 575-6500
Wednesday, June 25th
6:30 PM
. . . .
with Scotch Specialist Harrison Zenna
. . . .
$55 per person
. . . .
APPETIZER choice of one
Paired with : Glenmorangie The Lasanta 12 Year Old
Spicy andouille sausage sautéed with peppers and onions in a tomato sauce
Smoked salmon served over arugula and red onions with a side of horseradish
Sliced steak served over tomato bruschetta, topped with a touch of balsamic
. . . .
ENTREEchoice of one
Paired with : Glenmorangie Quinta Ruban 14 Year Old
Grilled Pork scaloppini served over mushroom risotto, topped with Marsala demi glaze
Eggplant parmesan served with a side of penne in marinara
Chicken breast served with cherry tomatoes and asparagus in a scampi sauce
. . . .
DESSERT choice of one
Paired with : Glenmorangie Nectar d'Or 16 Year Old
Fresh fruit tart
Vanilla ice cream with candied walnuts and chocolate syrup
Slice of Tiramisu cake
. . . .
Reservations recommended call (973) 575-6500
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