Event

4.30 - 8pm - Spencer's Bar - First Friday of the month - Pre order or turn up

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We're back!

We'll be back outside Spencer's Bar on the first Friday of the month, serving our hand stretched freshly baked sourdough pizzas.

The weather is looking great and we have a wild garlic (picked locally) and pancetta special

We have our regular menu (improved on last years) and a special each time.

***Fresh local ingredients
***No preservatives
***Monthly seasonal special
***Loyalty cards for all local residents
***12+ inch pizzas
*** Pre order in advance to avoid disappointment (but you don't have to)
***Short wait time

Special to be announced shortly but will most likely include Rye Town Butchers local sausage meat and a few other ingredients



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