Taliesin West

We are honored to set the Outstanding table on the grounds of this legendary property. Taliesin West in the Sonoran Desert was the winter home of famed architect Frank Lloyd Wright, renowned for his principles of immersive “organic architecture.” This desert laboratory is now a UNESCO World heritage site. We will explore this architectural icon, experiencing Wright’s vision in the heart of the Scottsdale. Our feast is crafted with ingredients from The Farm at South Mountain, a bastion of sustainability since the 1920s, and brought to life by Chef Lawrence “LT” Smith of Chilte—one of Food & Wine’s Best New Chefs of 2024. His bold, modern take on Mexican cuisine is shaped by his Southern roots, Sinaloan influences, and global travels. As the evening unfolds, guests will gather at the long table for a dining experience as extraordinary as the setting itself.
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