Scratch Made Pasta
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✨ Take a Tasty Tour of Italy – No Passport Required! 🍷🍝
Get ready to twirl, taste, and toast your way through Italy—without ever leaving Knoxville! Join us for a lively, hands-on Italian cooking experience that blends delicious tradition with a dash of culinary magic. With our very own Italian Chef John Alunni as your guide, you’ll learn the art of pasta-making from scratch, stir up rich, dreamy sauces, and indulge in an unforgettable feast that would make any Nonna proud! 🍅🧄
👨🍳 Cook Like an Italian, Eat Like Royalty
In this hands on & interactive class, you’ll dive into the time-honored techniques of Italian cooking—kneading silky semolina dough, rolling ribbons of fresh pasta, and pairing it with bold, comforting sauces. Chef John will share his secrets, stories, and pro tips as you create a restaurant-worthy meal with your own two hands. It’s part learning, part feasting, and all fun! 🍽️🎉
✨ What’s on the Menu?
🧀 Meat & Cheese Ravioli with Nonna’s Marinara – Plump, savory pillows of pasta swimming in a rich, slow-simmered tomato sauce.
🍄 Pappardelle with Creamy Sausage & Wild Mushroom Alfredo – Earthy, velvety, and downright crave-worthy.
🥓 Angel Hair Carbonara – A lighter twist on a Roman favorite, silky and savory with every bite.
🍞 Homemade Focaccia Bread – Golden, fluffy, and bursting with fresh herbs and olive oil—perfect for sopping up every last drop.
🍋 Lemon Ricotta Cake with Toasted Almonds – Light, zesty, and sweet with a nutty crunch. Pure dessert bliss!
🍸 Cocktail Special:
Italian Raspberry Martini – Bubbly, bright, and berry-forward… the perfect sip to start your Italian escape!
🎓 Instructor: Chef John Alunni – Your pasta-loving, sauce-simmering tour guide through the flavors of Italy!
👐 Format: A perfect blend of Demonstration & Hands-On – watch, learn, and then get right into the delicious action!
Bring your appetite, your curiosity, and maybe a few friends—because this is one Italian night you won’t want to miss! 🇮🇹🎶💃
Get Tickets
Get ready to twirl, taste, and toast your way through Italy—without ever leaving Knoxville! Join us for a lively, hands-on Italian cooking experience that blends delicious tradition with a dash of culinary magic. With our very own Italian Chef John Alunni as your guide, you’ll learn the art of pasta-making from scratch, stir up rich, dreamy sauces, and indulge in an unforgettable feast that would make any Nonna proud! 🍅🧄
👨🍳 Cook Like an Italian, Eat Like Royalty
In this hands on & interactive class, you’ll dive into the time-honored techniques of Italian cooking—kneading silky semolina dough, rolling ribbons of fresh pasta, and pairing it with bold, comforting sauces. Chef John will share his secrets, stories, and pro tips as you create a restaurant-worthy meal with your own two hands. It’s part learning, part feasting, and all fun! 🍽️🎉
✨ What’s on the Menu?
🧀 Meat & Cheese Ravioli with Nonna’s Marinara – Plump, savory pillows of pasta swimming in a rich, slow-simmered tomato sauce.
🍄 Pappardelle with Creamy Sausage & Wild Mushroom Alfredo – Earthy, velvety, and downright crave-worthy.
🥓 Angel Hair Carbonara – A lighter twist on a Roman favorite, silky and savory with every bite.
🍞 Homemade Focaccia Bread – Golden, fluffy, and bursting with fresh herbs and olive oil—perfect for sopping up every last drop.
🍋 Lemon Ricotta Cake with Toasted Almonds – Light, zesty, and sweet with a nutty crunch. Pure dessert bliss!
🍸 Cocktail Special:
Italian Raspberry Martini – Bubbly, bright, and berry-forward… the perfect sip to start your Italian escape!
🎓 Instructor: Chef John Alunni – Your pasta-loving, sauce-simmering tour guide through the flavors of Italy!
👐 Format: A perfect blend of Demonstration & Hands-On – watch, learn, and then get right into the delicious action!
Bring your appetite, your curiosity, and maybe a few friends—because this is one Italian night you won’t want to miss! 🇮🇹🎶💃
Get Tickets
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