Wildflower Tasting Session
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Ale brewed on Native Australian Land with native Australian Wildflowers and the help of local regenerative growers of grain, hops and fruits
Wattle Drops 5.6%: Wild ale fermented wild yeast on freshly picked Wattle blossoms.
Gold: 5%: Notes of pepper, fresh hops, lemon zest and stone fruits.
Good as Gold 5%: A 50/50 blend of barrel aged Gold with fresh Gold that has just completed primary fermentation.
Amber 6%: A well cellared, rounded, malt-accentuated Australian wild ale.
£15 a ticket 24 tickets available from the bar.
125mls of each beer with 20% off remaining bottles at the end of the night.
Wattle Drops 5.6%: Wild ale fermented wild yeast on freshly picked Wattle blossoms.
Gold: 5%: Notes of pepper, fresh hops, lemon zest and stone fruits.
Good as Gold 5%: A 50/50 blend of barrel aged Gold with fresh Gold that has just completed primary fermentation.
Amber 6%: A well cellared, rounded, malt-accentuated Australian wild ale.
£15 a ticket 24 tickets available from the bar.
125mls of each beer with 20% off remaining bottles at the end of the night.
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