A Master Class with Aarti Sequeira & Date Farmer Mark Tadros

Embark on a culinary adventure with the Food Network's beloved Aarti Sequeira! Known for her vibrant and flavorful approach to cooking, Aarti will guide you through the fascinating world of spices and the versatile use of dates in both savory and sweet dishes. In this hands-on class, you will learn to create mouthwatering recipes that highlight the rich, aromatic spices and the natural sweetness of dates. Aarti will share her expertise on selecting, blending, and balancing spices to elevate your cooking, along with tips on incorporating dates to add depth and complexity to your dishes. From savory curries and spiced meats to delectable desserts and snacks, this class covers a diverse range of recipes that showcase the magic of these ingredients. Whether you're a seasoned cook or a culinary novice, Aarti's warm and engaging teaching style will inspire you to experiment and embrace new flavors in your kitchen. Join us for an unforgettable experience that promises to expand your culinary repertoire and deepen your appreciation for a rich tapestry of flavors. Don't miss this chance to learn from Aarti Sequeira and Mark Tadros and transform your cooking with expert techniques and creative recipes.

Chef Aarti Sequeira is a cookbook author, journalist and Food Network Personality. She won the sixth season of “The Next Food Network Star” and hosted Food Network’s “Aarti Party” and Cooking Channels “Hidden Eats”. She describes her signature food style as American favorites with an Indian Soul. Aarti serves as an Ambassador for California Dates.

Mark Tadros is a second-generation date farmer, a former restaurant Chef and the Co-Founder of the Date Harvest Festival. Mark grew up in the Coachella Valley where he now runs his family's sustainable date palm ranch, Aziz Farms.
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