An Appalachian Supper

Chef Travis Milton brings a sophisticated twist to Appalachian dishes that honors the region's history while pushing culinary boundaries. This year’s Appalachian Supper continues to showcase this movement as Mohsin and Katlin Kazmi of The Pakalachian Food Truck and Sheri Castle, food writer, cook and presenter of PBS’s “The Key Ingredient” join Chef Travis at Hickory at Nicewonder Farm and Vineyards.

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