Ocean Wildharvest Event: Seaweed Foraging

Get Salty and learn something new! Join us for a hands-on exploration of how to forage from the sea, and turn your harvest into coastal cuisine.

We will make pudding from seaweed (that you will like!!), kelp pickles, pizza toppings and more.

Learn what to harvest, how to forage sustainably, how to preserve, and how to eat a variety of local sea veggies.

$10 for Explore North Coast members, $35 all others (kids under 16 free). Cash or Venmo at the door.

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