New Year’s Eve Dinner


$35/per person

Choice Of:

Cornmeal Dusted Sea Bass w/Mango-Pineapple
Sterling Silver New York Strip Au Poivre w/Brandy Peppercorn Demi
Sterling Silver Twin Filets Tournedos w/Gorgonzola Walnut Pesto Crusted Demi-Glace
Lamb Chops w/Mint Demi-Glace
Veal Chop w/Wild Mushroom Demi-Glace

All entrees come with Chef Alex’s Scallop Potatoes, Mixed
Vegetable, Mixed Baby Greens Salad w/Balsamic Vinaigrette, and Fresh Bread

Call for reservations - 239-594-2000

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