From the Roots Up: Hopyard Dinner & Beer Pairing
About this Event
From the Roots Up: Hopyard Dinner & Beer Pairing
Join us for an unforgettable evening of culinary and sensory delight. Savor a thoughtfully crafted four-course meal by Michelin-starred Chef Shannon Montgomery of Amūz, featuring seasonal ingredients grown right here at Eden Forest Collective.
Begin with a guided tour of Eden—our 17-acre regenerative organic farm—where you’ll connect with the land and story behind each bite. Then, take a seat in our breathtaking 1.5-acre hopyard to enjoy locally brewed beers from our neighbors at Red Engine Brewing, made with hops grown and harvested on-site.
Together, we’ll guide you through a curated beer and food pairing experience that celebrates local artisans, farm-fresh ingredients, and the spirit of community.
About Amūz and Shannon Montgomery: Michelin-trained Chef Shannon Montgomery creates immersive, seasonal dining experiences that celebrate nature, flavor, and connection. This special beer-paired evening blends storytelling, local brews, and bold bites - served fresh from the farm.
@chefshannon
About Red Engine Brewing: Red Engine Brewing Company is a firefighter owned, family operated, community-focused craft brewery serving up fresh, flavorful beer alongside unforgettable experiences. Located in the heart of Ventura County, we’re known for our rotating selection of small-batch brews, locally sourced ingredients, and a vibrant taproom atmosphere that brings people together.
About Eden Forest Collective: Eden Forest Collective is an educational nonprofit rooted in a regenerative organic food forest in Fillmore, California, practicing syntropic agroforestry. Our mission is healing the story of separation through regenerative cultural practices.
https://www.edenforestcollective.com
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Ticket Information | Ticket Price |
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General Admission | USD 66 |
Four pack of beer from Red Engine | USD 21 |
40 # CSA box | USD 45 |
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