Summer Sips and Salads Teaching Kitchen at 9700 Cafe

Celebrate Summer with a Teaching Kitchen making a peach mocktail and watermelon feta salad

About this Event

Celebrate summer with a refreshing Teaching Kitchen with Chef Jon Alms and Registered Dietitian Kelly Lawler featuring a vibrant watermelon feta salad drizzled with cilantro dressing, paired with a bubbly peach bellini mocktail—perfectly light, fresh, and full of seasonal flavor!

***Open to UHG employees only***

If you are attending a teaching kitchen at a site you do not normally visit, please ensure you have access to enter the building. Information about requesting building access can be found at:

https://hub.uhg.com/sites/hub/UnitedHealth-Group/d/Real-Estate/Pages/Building-Access.aspx

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