Kids Summer Cooking Workshop: Tortilla Making

Kids summer cooking workshops at Healthy Eats Classroom are here! This fun class series will teach your child kitchen skills and techniques!

About this Event

Who doesn't love tacos?! What better way to enjoy warm tortillas than to learn all the steps to make your own at home! This interactive class will teach young tortilla makers all about the tortilla making, gain hands-on kitchen experience through each step of the process, and have fun with educational handouts all about tortillas!

In this class, each student will help make each of the different kinds of tortillas in small groups to share with the class. After the tortillas are made, we will feast on a make your own taco bar. Come have fun with us in the kitchen this summer!

Only 20 spots available per class. Tickets are non-refundable but are transferable to another person.

*6-12 years of age: must have a parent/guardian participating along side them with a separate purchased ticket. May have more than one child per parent.

* 12-18 years of age: can come without a parent but a parent must sign a liability release and sign kid in and out from class.

This class is for kids and parents to attend only. Please check my evening schedule for adult classes. Message me with any questions. See you in class!

Class Highlights:

- learn about the history of tortilla making

- practice making both flour and masa dough

- learn how to press tortillas and cook them

- enjoy eating your own hand made tortillas and filling them with your choice of taco ingredients

Flour tortillas contain gluten

Menu:

Corn Tortillas

Flour Tortillas

Veggie Colored Corn Tortillas

Taco fillings: cheese, refried beans, chili sweet potatoes, lettuce, tomatoes, salsa, black beans, shredded cabbage, rice

Elaina Moon, BS, ACE Certified Health Coach and Weight Mgmt. Specialist, Owner of Healthy Eats Classroom

Elaina Moon is an ACE Certified Health Coach and Weight Management Specialist, CDC Diabetes Prevention Lifestyle Coach, and holds a BS in Nutrition and Non-Profit Management from CWU. She is the owner of Healthy Eats Nutrition Services and Healthy Eats Classroom and has been teaching cooking classes in Yakima since 2015. She has a passion for helping individuals live a healthy life through nutrition education and health coaching. She teaches two healthy lifestyle classes for Memorial Hosptial: ACT! Kids Healthy Lifestyle Program and Diabetes Prevention Program. In addition, she volunteers her time to nutrition-related non-profits including Meals On Wheels. Find out more about her cookbook Cooking Healthy and Health Coaching visit: www.healthyeatsnutrition.com.

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