Mitchell's Steakhouse: Prisoner Wine Dinner

Experience a chef-crafted five-course menu, perfectly complemented by Prisoner finest selections.

About this Event

Mitchell's Steakhouse (Downtown Columbus)

EXPERIENCE ROMBAUERS FINEST
Five expertly curated courses, each paired with the Prisoner finest wines.
Thursday, November 6, 2025 | $149 per person*

First Course

Tuna Crudo

jalapeno | pineapple ponzu | micro lettuces | radish | tajin

Blindfold Blanc De Noir White Pinot Noir, Sonoma County

Second Course

The Camembert

served warm | buttered toast | lemon oil | sorrel | apricot jam

Chardonnay, Carneros

Third Course

King Salmon

shiitake-spring pea risotto | micro celery | mustard beurre blanc

Pinot Noir, Sonoma Coast

Fourth Course

Wagyu Filet of Ribeye

parsnip puree | bulgogi mushrooms | red wine pearl onions

Cabernet Sauvignon, Napa Valley

Fifth Course

Tart Cherry Butter Cake

served warm | vanilla bean ice cream | sea salt | caramel | tart cherry compote

Red Blend, California

*Price per guest. Tax and gratuity included.All sales final. This is a non-refundable event.Must be 21 or older to attended wine dinner events.

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