It's About the Water | Tillamook VIP Tour

Join us for an evening reception and an engaging day exploring the journey of water through our coastal landscape.

About this Event

Join us for an evening reception and dinner, Wednesday, September 17th from 5:00 PM to 8:00 PM at the Red Barn (4185 N Hwy 101 Tillamook) located in the Tillamook Cheese Factory parking lot. The VIP tour is Thursday, September 18th from 8:00 AM to 3:00 PM and starts at the Oregon Department of Forestry (5005 Third St.) where we’ll have a short presentation before loading the bus to explore our coastal landscape highlighting water’s movement through working lands, with stops at a dairy operation, a managed forest, and the Trask Hatchery. Experience firsthand how local industries and collaborative management efforts contribute to the health and resilience of our watersheds.

You are welcome to attend one or both events. The Dinner Reception is $30 per person and the VIP Tour is $25 with service fees added at check out. Overnight accommodations can be made at Tillamook Inn (2515 N. Main Ave.) by calling 503-842-7971 or email cmVzZXJ2YXRpb25zIHwgdGlsbGFtb29raW5uICEgY29t. Guaranteed rate of $110 ($25 for extra guest) plus taxes and fees through September 1, 2025.

Please note that tour participants may be asked to walk on uneven ground, closed toed shoes are required and dressing in layers is recommended. Bring sunscreen, hat and a jacket for inclement weather. You will be touring an active farm, forestry site, and fish hatchery.

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