Buttercream & Bubbles: A Cake Decorating Class (#2)

A hands-on cake-decorating class with Spruce pastry chef Cristina

About this Event

Join us for an intimate, hands-on cake decorating class led by Spruce’s acclaimed pastry team. Each guest will receive their own 6-inch cake—pre-assembled, layered, and crumb coated—ready to be transformed into a personal masterpiece and taken home at the end of class.

Individual decorating stations will be fully equipped with everything needed for success: offset spatulas, bench scrapers, piping bags with assorted tips, a variety of buttercream colors, and edible decorations like sprinkles, candied citrus, and fresh flowers.

As you decorate, enjoy sips of Champagne and a selection of savory and sweet canapés. Our pastry chefs will guide the class with live demonstrations and one-on-one instruction, with plenty of time for questions along the way.

Class includes: One 6-inch cake with box, instruction, tool kit, Champagne and small bites, and an apron.

Space is limited. This class is designed for adults.

*Advance notice is required for food allergy-related menu modifications. As soon as you purchase ticket(s), please forward the email confirmation with details to aW5mbyB8IHNwcnVjZXNmICEgY29t.

**Cancellation policy: Up to 7 days before the event starts. Any cancellations after that will be issued in the form of a gift certificate. Eventbrite fees are nonrefundable. Email aW5mbyB8IHNwcnVjZXNmICEgY29t for help. Do not contact Eventbrite!

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