🥯First-Ever Bagel Pop-Up with Farina Rossa Kitchen!🥯
Fuel your Small Business Saturday shopping with the best breakfast you’ll have all weekend!
Chef JM Lynch of Farina Rossa is using his pizza expertise for a new delicious project: handcrafted, obsessively perfected bagels. Great bagels and great pizza share the same foundation: exceptional dough, time, and technique.
Farina Rossa’s bagels are hand-rolled, long-fermented, oven-fired, and crafted with the same level of attention as their signature pizzas for deep flavor, a perfectly crispy crust, and a chewy, tender interior.
The menu will feature a handful of classic bagels, paired with house-made schmear or as a sandwich, along with coffee and coffee beer from Fair State. You can also take bagels, schmear, and beer to go.
🥯Menu🥯
BAGELS
Honey Wheat, Everything, Sesame, Togarashi
BAGEL SANDWICHES
Long Branch
sesame bagel, egg, house sausage, cream cheese, cheddar, roasted tomato
We Got Soul
togarashi bagel, gochuchang sausage, kimchi, scallion cream cheese
Also check out other Food & Drink events in Minneapolis.
