# Event Details

- **Event Name**: Exclusive Winemaker Dinner at Donna Mare
- **Event Start and End Date**: Thu, 05 Mar, 2026 at 08:00 pm – Thu, 05 Mar, 2026 at 10:00 pm
- **Event Description**: Join us at Donna Mare Italian Chophouse in Miami for an intimate wine pairing dinner featuring Willamette Valley Vineyards and Bodega GarzónAbout this EventOverviewFor one evening only, Willamette Valley Vineyards Director of Winemaking & Vineyards Terry Culton and Bodega Garzón Managing Director Christian Wylie come together to present a collaborative tasting experience pairing their wines with a three-course menu by Donna Mare’s Chef Luigi Iannuario.Both winemakers will be in Miami for James Suckling’s Great Wines World, making this a rare opportunity to experience their wines side by side.Each course will be paired with two wines — one from Oregon and one from Uruguay — highlighting the distinctive character of each region through expert pairings.Christian Wylie champions Uruguay’s wine and the flagship estate of Bodega Garzón, renowned for its world-class Tannat and coastal-influenced reds. Terry Culton leads collaborative winemaking at Willamette Valley Vineyards, crafting acclaimed cool-climate Pinot Noir, Chardonnay and from the Walla Walla Valley both Rhone and Bordeaux varieties.Throughout the evening, Christian and Terry will guide guests through each pairing, sharing insight into their vineyards, winemaking philosophy, and the stories behind the glass.Seating is intentionally limited to create a warm, conversational atmosphere and an immersive dining experience.Event Details• Date: Thursday, March 5• Time: 8:00 PM• Location: Donna Mare Italian Chophouse• Price: $250 per person• Seating is limited• Menu is pre-setAdvance ticket purchase is required. This experience will sell out.
- **Event URL**: https://allevents.in/miami/exclusive-winemaker-dinner-at-donna-mare/100001983538846084
- **Event Categories**: workshops, food-drinks
- **Interested Audience**: 
  - total_interested_count: 0

## Ticket Details

- **Ticket URL**: https://consumer.pxf.io/c/1339408/3151484/39691?partnerpropertyid=1191892&MediaPartnerPropertyId=1191892&svlink=14105511&level=1&u=https%3A%2F%2Fwww.eventbrite.com%2Fe%2Fexclusive-winemaker-dinner-at-donna-mare-tickets-1983538846084
- **Ticket Price Range**: min: 250, max: 250, currency: USD

## Event venue details

- **city**: Miami
- **state**: FL
- **country**: United States
- **location**: Donna Mare Italian Chophouse
- **lat**: 25.8118643
- **long**: -80.1230186
- **full address**: Donna Mare Italian Chophouse, 3921 Collins Avenue, Miami, United States

## Event Organizer details

- **affiliate_id**: 10
- **organizer**: Donna Mare Italian Chophouse (https://allevents.in/org/donna-mare-italian-chophouse/25868789)

## Event gallery

- **Alt text**: banner
  - **Image URL**: https://cdn-az.allevents.in/events2/banners/8f7ecb80d62ebafaa53b16abbab64d4dabbbbb68c05d67748932255cbe488e97-rimg-w1200-h600-dc2e2b16-gmir.jpg?v=1771778885
- **Alt text**: thumbnail
  - **Image URL**: https://cdn-az.allevents.in/events2/banners/2e9172b9845ea9b9a45dc2569e4ebd7f3e49cba522a8b6b458b3d86c44db8f67-rimg-w400-h400-dc302c14-gmir.jpg?v=1771778884

## FAQs

- **Q**: When is the event happening?
  - **A:** Thu, 05 Mar, 2026 at 08:00 pm
- **Q**: Where is the event happening?
  - **A:** Donna Mare Italian Chophouse, 3921 Collins Avenue, Miami, United States
- **Q**: What is the ticket price?
  - **A:** starting from 250 up to 250 USD
- **Q**: Who is organizing the event?
  - **A:** Donna Mare Italian Chophouse
- **Q**: What type of event is this?
  - **A:** workshops, food-drinks
- **Q**: Where can I find ticket details about Exclusive Winemaker Dinner at Donna Mare ?
  - **A:** You can find ticket details about this event on AllEvents.

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                "description": "Donna Mare Italian Chophouse brings the warmth and soul of Italy’s coast to Miami Beach. Set within the Cadillac Hotel & Beach Club, the restaurant is home to a pasta room where our team crafts fresh pasta daily. From the wood-burning oven, a 50-year-old mother yeast—passed down through generations—lends depth to signature pizzas that blend Neapolitan and alla Palla styles. The menu celebrates coastal Italian cuisine with organic aged steaks, wood-fired seafood, and house-made desserts, all honoring timeless traditions with fresh, local flair."
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