An Exclusive Evening of Tapas & Tasting at Salud de Mesilla 🍷✨
Join us on March 5th beginning at 5pm, for a thoughtfully curated Tapas & Tasting experience designed to showcase bold flavors, limited-selection wines, and the creativity that defines Salud.
For this one-night event, our culinary team is presenting off-menu tapas crafted to surprise and delight, including:
• Chimichurri Octopus — seared octopus with fennel, pine nuts, cilantro, and vibrant chimichurri
• Squash Blossom Salad — yellow & green squash, cherry tomatoes, basil, and chile oil
• Prime Rib Pie — rosemary, thyme, Guinness, puff pastry, and mirepoix
Each course will be paired with limited-selection wines and sparkling sake, including:
• Choryo Sawasawa Sparkling Sake
• Pine Ridge Chenin Blanc
• Gravel & Loam Sauvignon Blanc
• Mary Taylor Douro Tinto
• Avaniel Ribera del Duero Tempranillo
This intimate experience is $55 per person, with seating every 30 minutes beginning at 5pm, allowing you to enjoy each pairing in a relaxed and welcoming setting.
At Salud, wine is not simply poured—it is curated. This is your opportunity to explore new pairings, discover new favorites, and experience flavors not found on our everyday menu.
Reservations are required and space is limited.
Reserve your seat now by emailing:
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Come discover why Salud de Mesilla continues to be Southern New Mexico’s destination for unforgettable wine and culinary experiences.
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Also check out other Health & Wellness events in Mesilla, Workshops in Mesilla.
