Nikkei Cuisine: Peruvian Inspired Sushi - NYC

Indulge in a one-of-a-kind culinary journey with our Nikkei Cuisine cooking class, where the exquisite flavors of Japanese sushi meet the vibrant spices of Peru. Held at Hyatt Place New YorkMidtown-South, this hands-on experience invites participants to master the art of crafting Tuna Maki Rolls, Sweet Potato Maki, and tantalizing Salmon Yuke tartare. Elevate your skills by learning how to create traditional Peruvian pepper sauces and perfect your plating for those picture-perfect moments. As one of the best places for immersive culinary events in NYC, this class promises a delightful fusion that you won't find anywhere else. With limited seating available, reserve your spot now to ensure you don’t miss out on this exciting opportunity. Join fellow food enthusiasts aged 21 and over for an unforgettable evening filled with creativity, flavor, and fun!

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