# Event Details

- **Event Name**: Introduction to French Pastry: Cream Puffs & Eclairs: New York City
- **Event Start and End Date**: Wed, 14 Oct, 2026 at 06:30 pm – Wed, 25 Nov, 2026 at 06:30 pm (-05:00)
- **Event Description**: ⭐ Flour-dusted hands, rising pastry shells, and Chef Shereen’s guidance set the scene for Introduction to French Pastry: Cream Puffs & Eclairs: New York City. Highlights 🥐 Hands-on French pastry class focused on pâte à choux fundamentals 👩‍🍳 Mix, pipe, bake, fill, and decorate cream puffs and éclairs 🧁 Prepped workstations let you focus on learning, tasting, and confidence 🤝 Share ingredients and equipment while working in groups of 2–5 General Info 📅 Date: Aug 9 🕒 Time: 2pm ⏱️ Duration: 2 hours 📍 Location: Selina Chelsea - Lobby Restaurant Area, 518 W 27th St, New York, NY ♿ Accessibility: this venue is not wheelchair accessible 👤 Age requirement: 21+ only 👥 Group Size: groups of 2–5 may share ingredients and equipment 🧠 Skill Level: no experience necessary ❗ Important: drinks are available for purchase from the venue and are not included; outside beverages are not permitted 📝 Please note: please arrive 15 minutes early to check in Description Step into the Lobby Restaurant Area at Selina Chelsea and follow Chef Shereen into the rhythm of French pastry. From the first stir of pâte à choux to the moment your piped shells rise in the oven, the class turns technique into a distinctive, hands-on story. You’ll fill and decorate cream puffs and éclairs, then leave with a lasting memory and skills to repeat at home. Get your tickets now for the Introduction to French Pastry: Cream Puffs & Eclairs: New York City in New York, NY!
- **Event URL**: https://allevents.in/manhattan/introduction-to-french-pastry-cream-puffs-and-eclairs-new-york-city/2700030342866244
- **Event Categories**: workshops, food-drinks
- **Slot details of has slots**: 
- **Interested Audience**: 
  - total_interested_count: 0

## Ticket Details

- **Ticket Price Range**: min: 69, max: 69, currency: USD

## Event venue details

- **city**: Manhattan
- **state**: NY
- **country**: United States
- **location**: Selina Chelsea - Lobby Restaurant Area, 10001
- **lat**: 40.759201049805
- **long**: -73.984901428223
- **full address**: Selina Chelsea - Lobby Restaurant Area, 10001, 518 West 27th Street, New York, Manhattan, United States

## Event gallery

- **Alt text**: Introduction to French Pastry: Cream Puffs & Eclairs: New York City
  - **Image URL**: https://cdn-az.allevents.in/events7/banners/1bbf3a10-ab4b-11f1-8ed1-0da50d238dff-rimg-w550-h550-dc280808-gmir.jpg?v=1788847450

## FAQs

- **Q**: When and where is Introduction to French Pastry: Cream Puffs & Eclairs: New York City being held?
  - **A:** Introduction to French Pastry: Cream Puffs & Eclairs: New York City takes place on Wed, 14 Oct, 2026 at 06:30 pm to Wed, 25 Nov, 2026 at 06:30 pm at Selina Chelsea - Lobby Restaurant Area, 10001, 518 West 27th Street, New York, Manhattan, United States.
- **Q**: Who is this event for? Is it right for me?
  - **A:** Introduction to French Pastry: Cream Puffs & Eclairs: New York City is ideal for curious learners, students, and skill-builders looking to gain hands-on knowledge and practical expertise in a focused, interactive setting. Whether you're a first-time attendee or a longtime enthusiast in Manhattan, this event is thoughtfully curated to deliver a standout experience worth every moment. If Introduction to French Pastry: Cream Puffs & Eclairs: New York City sounds like your kind of event, don't wait - spots fill up fast.