Lunar New Year In The Hutt: Tết Cooking Workshop

Step into the flavours of Vietnamese Lunar New Year with a special hands-on workshop that brings tradition, community, and storytelling together.Join us as part of the Lunar New Year Festival 2026 for a delicious cultural experience!� What We’ll Make Together:� Bánh Tét / Bánh Chưng – iconic sticky rice cakes wrapped in banana leaves, symbolising family reunion and prosperity� Dưa Món (Pickled Vegetables) – crunchy, colourful pickles that balance the richness of New Year dishes� Thịt Kho (Caramelized Braised Pork) – tender pork simmered in coconut water, a dish that brings comfort, warmth and the taste of TếtThis workshop is designed for all ages — beginners, families, food lovers, and anyone curious about Vietnamese culture. Learn the meaning behind each dish and how they come together on every Vietnamese New Year table.� Why Join?• Experience authentic Vietnamese Tết traditions• Learn recipes passed down through generations• Connect with community through shared stories and food• Take home what you cook• Celebrate culture in a warm, hands-on environmentSponsored & partnered with Pomare Taita Community Trust, E Tū Whānau & Hutt City Council.

You may also like the following events from Viet Hub NZ:

• Happening on, 31st January, 01:00 am, Gallop Into the New Year: Lunar Celebrations in the Hutt in Lower Hutt

Also check out other Workshops in Lower Hutt, Festivals in Lower Hutt, Arts events in Lower Hutt.