# Event Details

- **Event Name**: Sourdough for Beginners
- **Event Start and End Date**: Tue, 04 Aug, 2026 at 01:00 pm – Tue, 04 Aug, 2026 at 04:00 pm
- **Event Description**: Learn how to maintain starter, mix/proof/shape sourdough loaves, & bake with steam in your home oven. Ask all your burning bread questions!About this EventYou'll be excited to say goodbye to supermarket bread once you unlock your sourdough skills in the Pizzelle learning kitchen! This hands-on class is perfect for those that have never tried to make bread before, those that have tried but just can't get their sourdough right, or those just looking to up their bread game.  1. Learn Fundamentals of Bread: Students will learn how to properly read a bread recipe, how to test when a dough is done mixing/proofing/baking, and how to get great results even when baking at home. 2. Shaping Techniques: Become familiar with the feeling of dough in your hands as you learn the proper techniques to boule, batard, and roll sourdough3. Starter Skills: Learn how to properly feed and maintain a starter4. Score and Bake: Explore different scoring designs and practice different baking techniques that will work in a standard home oven for professional bakery results5. Professional Tips and Tricks: Gain insider tips for achieving professional-looking results, troubleshoot old issues, and utilize new tools that cound just change your bread gameEach student will leave class with a sourdough, quart of starter, a sourdough recipe, and starter feeding instruction. By the end of the class, you'll have the confidence to try bread baking at home. Join us at Pizzelle Bakery to start succeeding in sourdough!
- **Event URL**: https://allevents.in/lowell/sourdough-for-beginners/100001993947314092
- **Event Categories**: workshops
- **Interested Audience**: 
  - total_interested_count: 0
- **Event Highlights**: 
  - Age Limit: under_14_with_guardian
  - door_time: 2026-08-04T16:45:00Z
  - Duration: 3 hours
  - Location: 201 Market St
  - Languages: English

## Ticket Details

- **Ticket Price Range**: min: 71.21, max: 71.21, currency: USD

## Event venue details

- **city**: Lowell
- **state**: MA
- **country**: United States
- **location**: 201 Market St
- **lat**: 42.6447121
- **long**: -71.3122748
- **full address**: 201 Market St, 201 Market Street, Lowell, United States

## Event gallery

- **Alt text**: Sourdough for Beginners
  - **Image URL**: https://cdn-az.allevents.in/events10/banners/6fe2375daaad6849b9730c80fcb258a77e526afef14770ea72d9a986dc6f90b7-rimg-w1078-h1458-dc191419-gmir.jpg?v=1784113287

## FAQs

- **Q**: When and where is Sourdough for Beginners being held?
  - **A:** Sourdough for Beginners takes place on Tue, 04 Aug, 2026 at 01:00 pm to Tue, 04 Aug, 2026 at 04:00 pm at 201 Market St, 201 Market Street, Lowell, United States.
- **Q**: Who is organizing Sourdough for Beginners?
  - **A:** Sourdough for Beginners is organized by Pizzelle Bakery.
- **Q**: Who is this event for? Is it right for me?
  - **A:** Sourdough for Beginners is ideal for curious learners, students, and skill-builders looking to gain hands-on knowledge and practical expertise in a focused, interactive setting. Whether you're a first-time attendee or a longtime enthusiast in Lowell, this event is thoughtfully curated to deliver a standout experience worth every moment. If Sourdough for Beginners sounds like your kind of event, don't wait - spots fill up fast.

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